MNN - Mother Nature Network

There are many ways to get Vitamin C into your daily diet. Some of these sources may include Oranges, Kiwis, Strawberries or a daily supplement. While there are hundreds of plants that contain a fair amount of Vitamin C, the Acerola Cherry (Malpighia emarginata*), believed to originate in the Yucatan is one of the most powerful health fruits around – and it tastes great, too. In addition to the Vitamin C, the Acerola Cherry also offers a fine serving of vitamin A, thiamine, riboflavin, and niacin.

Learn more about what the Acerola fruit can do for you: http://www.organiccommonsense.com/organic/acerola-fruit-a-vitamin-c-powe...