SPECIAL FEATURES:
15 endangered species still on the menu
Photo:
33karen33/iStockphoto
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Meat eater
Feb 26 2011 at 2:15 PM
They all looked like they would be good with a side of rice! We are at the top of the food chain, DEAL WITH IT!

claudine manns
Feb 25 2011 at 9:28 PM
Fried Rabbit is very good I were raised on rabbit and squirls.
I'm sure you know you have to kill, this animal,then you remove the hide, then cut it up into pieces. then you wash and soak in cold water and salt over night to get the blood out then you put into a stew pot cover with water about 1 inch over it and let boil until tender remove and save the broth dip each piece into plain or self rising flour until covered well place each piece into a pan of hot( like you fry chicken let
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brown and turn one time and let brown and remove and enjoy

















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