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The production, handling, processing, labeling and marketing of products considered "organic" follow very specific standards. Beer labeled "100% Organic" must contain 100 percent organically produced ingredients and have been processed using organically produced processing aids; when labeled "Organic" it must contain at least 95 percent organically produced ingredients; and product labeled "Made with Organic Ingredients" must contain at least 70 percent organically produced ingredients. (Source: TTB / Photo: Flickr)

Articles about Beer

Is moonshine the logical next step in the farm-to-table trend?

Tue, Dec 20 2011 at 2:13 PM

Video: Garden and Gun's David DiBenedetto explains why moonshine is experiencing a resurgence not just in the American Southeast, but across the globe.
Yao Ming does wine, Hanson does beer

Fri, Dec 09 2011 at 2:13 PM

Former NBA star introduces new wine label while '90s pop trio creates new pale ale.
Let me entertain you: Cocktail hour

Mon, Dec 05 2011 at 9:00 AM

No matter how bountiful your canapés or crack-like your homemade Chex Mix may be, the star attraction at most holiday parties is booze. Make sure it's served in an environmentally responsible manner.
Stocking stuffers for foodies: '33' journals

Tue, Nov 29 2011 at 12:56 PM

Sustainably made journals keep track of the wines, beers, whiskeys, cheeses, coffees and cigars you try.
If beating climate change is the goal, does motivation matter?

Tue, Nov 08 2011 at 4:14 PM

Worried about input costs, beer titan Molson Coors went green mainly to save green. If the end result — less waste — is to the planet's benefit, why should we care what motivated the company to change?
Breast cancer risk increased by just a few drinks a week

Tue, Nov 01 2011 at 4:29 PM

The findings are based on more than 100,000 nurses followed over 30 years and add weight to earlier studies linking alcohol to breast cancer.
Alcohol linked to better survival after heart attack

Thu, Oct 27 2011 at 11:13 PM

Only 18 women out of every 100 heavy drinkers who had suffered a heart attack had died after at least 10 years of follow up.
Heavy drinking costs families $93 billion year

Mon, Oct 17 2011 at 5:39 PM

And that's just one part of the bill. A recent study by the CDC finds that heavy drinking cost the U.S. economy more than $200 billion a year.
Google bees help make new Google beer

Mon, Oct 17 2011 at 2:59 PM

In partnership with the Dogfish Head Craft Brewery, tech giant creates a new beer using local and global ingredients.
Tough economy may be keeping more drunks off roads

Tue, Oct 04 2011 at 4:22 PM

Although the exact cause of the drop in drinking and driving incidents is uncertain, a slow economy could be a factor.

MNN - Mother Nature Network

Beer

Articles about Beer

Is moonshine the logical next step in the farm-to-table trend?

Yao Ming does wine, Hanson does beer

Let me entertain you: Cocktail hour

Stocking stuffers for foodies: '33' journals

If beating climate change is the goal, does motivation matter?

Breast cancer risk increased by just a few drinks a week

Alcohol linked to better survival after heart attack

Heavy drinking costs families $93 billion year

Google bees help make new Google beer

Tough economy may be keeping more drunks off roads

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