Sharks get star treatment in beautiful new photography book
May 21, 2017, 11:02 a.m. by Jaymi Heimbuch
These feared and beloved predators are arriving on coffee tables, thanks to famed National Geographic photographer Brian Skerry.
Is this seaweed the magical bacon unicorn of vegetables?
May 16, 2017, 2:57 p.m. by Michael d'Estries
Dulse, a red marine alga, is highly nutritious, fast-growing — and supposedly tastes like bacon when fried. The Internet weighs in...
London sculpture spotlights the deadly relationship between seabirds and plastic
April 3, 2017, 3:01 p.m. by Matt Hickman
It's not pretty, but there's a good reason why a vomiting seagull is standing outside the National Theatre.