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Monday, March 22, 2010
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Eco-Glossary

Organic Cooking

 
Organic cooking involves cooking with ingredients that were grown and produced without the use of pesticides. Environmentalists support this type of food because using pesticides to grow crops is harmful to the environment. Organic cooking is practiced in restaurants and homes alike, by cooks of all experience levels. Check MNN's articles below for regular updates on the latest in organic cooking. (Photo: Flickr)

Recent Stories


The benefits of breast milk, the tastiness of cheese

Video: A New York City chef whips up cheese using his wife's breast milk. WNBC's Ben Aaron tastes a sample.


Bake Valentine's Day doggie treats

Fri, Feb 12 2010 at 3:50 PM EST

Homemade, heart-shaped vegan doggie treats make a nice Valentine's Day gift for your favorite pooch.


Organic 'from A to Z' video library

Tue, Jan 26 2010 at 10:41 PM EST

Planet Green's Web video series features 26 tasty organic treats ... in alphabetical order.


Tackling the bulk bins: Dried figs

Wed, Jan 20 2010 at 2:02 PM EST

Dried figs and goat cheese make a great filling for healthy morning muffins.


Eco-prescriptions for Blue Monday

Mon, Jan 18 2010 at 3:37 PM EST

Try these green living tips to bring yourself out of your Blue Monday funk.


Bake your own Twinkies

Mon, Jan 11 2010 at 3:01 PM EST

Love Twinkies but hate the high fructose corn syrup, hydrogenated oils, and scary preservatives? Bake your own Twinks!


Waste not eggnog, want not cheesecake

Wed, Dec 30 2009 at 12:19 AM EST

Don't let that holiday eggnog go to waste! Try a post-party recipe to put the winter drink to good use.


DIY organic baby food on a budget

Mon, Dec 28 2009 at 9:17 AM EST

Make your own safe, natural baby food and save cash while you're at it.


Seasonal recipe: Overnight Christmas French toast

Wed, Dec 23 2009 at 1:34 PM EST

Throw together this tasty breakfast casserole over the holidays for a fuss-free breakfast on festive mornings.


Make wine syrup, not vinegar

Mon, Dec 21 2009 at 9:42 PM EST

Not sure what to do with all that leftover holiday wine? Make yummy red and white wine syrups and pour over organic waffles!


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