Why the foods we love are disappearing (and how we can save them)
May 10, 2016, 4:41 p.m. by Starre Vartan
A new book documents the loss of bread, wine, chocolate, coffee and beer, and looks for solutions.
What's the difference between prosecco and Champagne?
April 25, 2016, 4:12 p.m. by Robin Shreeves
There's more to it than just country of origin.
This vineyard puts 800 happy ducks to work every day
April 19, 2016, 5:03 p.m. by Jaymi Heimbuch
A wine estate employs hundreds of ducks as daily pest control specialists, to the delight of visitors.
There's only way to get over the end of 'Downton Abbey' (and it involves wine)
March 7, 2016, 11:39 a.m. by Robin Shreeves
After a leading role in the final season of 'Downton Abbey,' Matthew Goode's next gig is 'The Wine Show.'