What happens when you switch to only organic foods?
May 18, 2015, 12:29 p.m. by Robin Shreeves
A family ate organically for 2 weeks, reducing pesticides in their bodies big-time. Here's why it matters.
It's a bad time to be a bee, but it doesn't have to be
May 15, 2015, 12:42 p.m. by Russell McLendon
2014 was a rough year for U.S. honeybees, according to a new federal survey. Here's how you can help out your local pollinators.
Scientist enlists forest fungi to save their own habitat
April 9, 2015, 1:58 p.m. by Russell McLendon
Instead of synthetic insecticides, entomologist Rich Hofstetter is recruiting native fungi to protect forests from bark beetles.
Pesticide guide keeps you safe on the produce aisle
March 24, 2015, 11:54 a.m. by Robin Shreeves
Consumer Reports’ risk guide helps shoppers make informed decisions when buying fruits and vegetables.