Friday food news roundup
Food news from around the web for your weekend reading.
It’s Friday afternoon, and that means it’s time for me to give you a little weekend reading from around the web. Here are a few food related items that I thought might interest you.Climate change poses a critical threat to French wine regions, and Burgundy in particular, according to a new report from the environmental organization Greenpeace.If climate change continues at its current pace through 2100, the report suggests, vineyards worldwide will be displaced by 1,000 kilometers to the north or south depending on which hemisphere they are in, and a swath of Mediterranean vineyards will be lost.
Join Green & Tonic for a fun and eco-friendly pub crawl through the three greenest bars in the mission: Doc's Clock, Casanova and Elixir.Drink specials start out with $2 Anderson Valley beers from 4-6pm at Doc's Clock. That's right, only $2!!!Casanova Lounge is offering $2.50 pints of Trumer Pils, Pyramid, Fat Tire, Sierra, Racer 5 and Anchor Steam until 7pm!
Image: Matt Callow
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