Interview with an average wine guy
One of the masterminds behind Organic Wine Review tells us about the site that aimes to popularize organic and biodynamic wines -- one short, irreverent and informative video review at a time.
Winston Jones, Host – Winston is the hippest Floridian-turned-Californian dude you will ever meet. He is also the San Francisco Peninsula’s best wine bartender at Savvy Cellar Wines in Redwood City, Calif. Twitter: @Winston_Jones.
Jennifer Ayre, Savvy Sommelier – Jennifer is a certified sommelier, blogging as The Savvy Sommelier. She teaches the best wine classes in the San Francisco Bay Area and is the owner of Savvy Cellar Wine Bar & Wine Shop in Redwood City and Mountain View (coming soon) in California. Twitter: @SavvySommelier.
Brent, Average Wine Guy - Brent is surrounded by sommeliers and wine snobs, and his goal is to make Organic Wine Review relevant to the “average” wine drinker. Brent will drink pretty much anything that is put in front of him and attempt to comment on it. Twitter: @smokeJumper- Organic grapes (which are wines made from certified organically grown grapes)
- Organic grapes (uncertified) which are grapes which are claimed to be organically grown but the vineyard has not been formally certified organic
- Organic wine (which are wines that have been certified as organic)
- Biodynamic
- Brent: Red - Terra Savia Petit Verdot 2005; White - Aimone Giobatta Vio Vermentino Di Albenga 2008
- Winston: Red - Verge Wine Cellars Syrah 2006; White - Chateau Gaillard Touraine Sauvignon Blanc 2008
- Jennifer: Red - Aurélien Verdet Burgundy Hautes Côtes de Nuit 2007; White: Yorkville Cellars "Eleanor of Aquitaine" Sémillon / Sauvignon Blanc 2006
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