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Mocktails: 6 alcohol-free drinks worth raising a glass to

Virgin Bloody Mary mocktail

Photo: Enrique Gili

3 of 8

Virgin Bloody Mary

An enervating pick-me-up that can double as liquid breakfast.

Prep time: 4 minutes  

Total time: 4 minutes 

Yield: 2 drinks

 
Virgin Bloody Mary

Ingredients

  • 12 oz. canned tomato juice or V-8
  • 1/4 teaspoon fresh ground black pepper
  • 1/4 teaspoon ground sea salt
  • 3 to 6 drops Worcestershire sauce
  • Juice of half lemon
  • 1/4 teaspoon mustard powder
  • 3 to 6 drops Tabasco sauce
  • 1/2 tray ice, divided equally
  • 2 celery sticks
Directions
  1. Cut celery into sticks.
  2. Pour juice into glass jar with a tight-fitting lid.
  3. Add ground pepper, sea salt, Worcestershire, lemon, mustard powder and Tabasco sauce and shake well.
  4. Pour contents into 2 ice-filled glasses and add celery sticks.