Quench your thirst for the latest beverage trends from organic wine and beer to garden-inspired cocktails.
This certified organic sangria is a good choice for the switch from winter red wines to lighter, fruitier drinks in spring.
The ban limiting the size of a single-sized serving of sugary beverages in New York City was scheduled to begin on March 12.
The dairy industry wants the FDA to approve the use of artificial sweeteners in products that are labeled as milk without putting that information on the front of the package. The public has until May 21 to give opinions.
This certified vegan and sustainable wine from California is an easy going, very drinkable wine.
Environmental Working Group offers tips for most effective, least expensive water filters.
Putting wine into a blender agitates it and causes it to react to the air more quickly than a traditional decanting.
Video: Beau Chevassus attempts to order the most expensive drink at Starbucks.
Take a look at this year’s James Beard Foundation Awards restaurant and chef semifinalists to see if any of your favorites may get the year’s top restaurant honors.
New line named for the 1,000-acre estate they own in the south of France near Aix-en-Provence.
Brewmasters create their concoctions with an abundance of plants, from wheat, barley, fruits, spices — and of course, hops.
Whiskey mania is leading the bourbon brand to reduce alcohol volume to stretch supplies.
As the East Coast hunkers down for a snowy weekend, many people’s minds turn to wine (and French toast).
Video: TLC's 'My Strange Addiction' episode profiles couple's cleansing ritual.
This honey-derived alcoholic beverage has come a long way in recent years, and it's more popular than ever.
Drinking alcohol mixed with diet soda may get you drunk faster than drinking alcohol mixed with regular soda.
Creative mom explores how to live a sustainable life with a focus on food.
Mom shares nourishing recipes and blogs about sustainable living.