AckeeYou have to marvel at the bravery of whoever was the first to try these strange-looking fruits. The ackee is sometimes called a "vegetable brain" because only the inner, brain-shaped, yellowish arils are edible. Native to tropical West Africa, this fruit has been imported and cultivated in Jamaica, Haiti and Cuba and has been incorporated into some Caribbean cuisine.
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Comments
yes I never taste it .I never seen it.
A note to the author - It would have been wise to mention that Ackee is poisonous until it is fully ripe.
Its loooks like it is yummy but strange. I know it is from a different country but it is strange.
I''m from India, spend 4 years in Jamaica, moved to Bahamas, have my own house there and ackee tree in my backyard. Mi jus love it to rhaatid!
Excuse me..it is called Ackee and Saltfish and it is the national dish of Jamaica. It is so good. I love it.
I've had ackee several times, I like it alot. I've had it in a jamaican dish called ackee and sawfish or saltfish can't remember.
Yes,ackee and saltfish,its our(JAMAICA) national fruit and our most popular dish and u can get it here in Florida.
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