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Wednesday, June 19, 2013
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5 easy eggless desserts
5 easy eggless desserts: Baked Stuffed Apples
5 easy eggless desserts
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5
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Photo:
Enrique Gili
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may
Dec 29 2011 at 3:12 AM
like it:)
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I think you forgot the walnuts
Oct 11 2010 at 11:25 AM
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Baked Stuffed Apples
Need to add a touch of class to the table? Try baking seasonal fruit paired with dates, nuts or raisins to make a sweet and savory dessert classic.
Baked Stuffed Apples
Time estimates
Prep time:
30 minutes
Cook time:
45 minutes
Total time:
1 hour 15 minutes
Yield
Serves 4
Ingredients
4
Granny Smith apples
6 ounces
raisins
4 ounces
6 tablespoons
butter
4 tablespoons
brown sugar
1 shot
brandy
Directions
Preheat oven to 350 degrees F. Remove cap of each apple, peel and core.
In medium-sized mixing bowl, combine raisins, walnuts, brandy, brown sugar and butter. Stir until blended.
Divide mix equally. Stuff apples. Replace cap and put cinnamon stick in place of apple stem.
Place apples in baking pan and pour orange juice over them.
Bake apples for 45 minutes to 1 hour.
Remove from oven and let cool. Serve warm.
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