Healthy, nutritious ... dangerous? The ubiquitous egg is in need of a serious makeover, thanks to the shoddy farming practices of a handful of Midwest egg producers. Since the recall, countless home cooks and thousands of restaurants have been scrambling for ways to replace a kitchen staple used to stiffen meringues, bind hamburgers, and brighten breakfast plates sunny side up. If you can't bake a cake, at least try these easy eggless desserts. (Text: Enrique Gili)