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MNN.COM›Food›Healthy Eating›Photos›

Civet coffee: Good to the last dropping

Civet coffee: Good to the last dropping

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Photo: Ulet Ifansasti/Getty Images

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anonymous
buy kopi luwak 12/08/2010 03:23 AM

Kopi Luwak or Civet Coffee is coffee made from coffee berries which have been eaten and "digested" by the Asian Palm Civet in jungles in Southeast Asia, specifically the Philippines and Indonesia. The civet cats eat the coffee berries normally. However, the coffee beans pass through their system undigested.

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anonymous
Rae Revere 01/02/2010 11:24 AM

I am very disappointed in your materials. I see nothing here that is new, down-to-earth, useful from an ecological standpoint, just the same where to buy products, etc., nothing about real ecology and how in your own private life to live ecologically. I find a lot of old consumeristic data which appeals to ecologically uneducated people, just a rehash of what, when and whare to buy food and goods. I see nothing related to "how to" create your own organic garden, how to care and cultivate for.... More

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Taking 'Joe' to a whole new level

Kopi Luwak, or civet coffee, may be the best (and most expensive) cup of coffee you will ever drink. But there's a catch: The secret behind this heavenly java involves a civet and a highly tuned digestive track. Want to know more?
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