Urban foraging recipes
Wed, Jan 26, 2011 at 6:50 AM
If you really want to be the envy of your locavore friends, tell them you sourced dinner from a ditch or gully. While not every weed is an epicurean delight, plenty of free-range flora can be used to prepare recipes that won’t taste like dirty dishwater. Mother Nature’s pantry will provide, if you know where to look.