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8 alarmingly unhealthy snacks to avoid
A muffin with the same amount of calories as 10 chocolate donuts? A pretzel with more saturated fat than a Big Mac? Read this and weep.
Fri, May 04 2012 at 2:18 PM
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Photo: mg7/iStockphoto
In a perfect world, everyone (kids included) would snack on carrots and kale chips. For those who do, hats off. But for everyone else, once you step away from the produce aisle, the choice of snacks can run the gamut from nutritionally vapid to downright deleterious. And sadly, consumers are often at the mercy of the processed food industry with its seductive yet unhealthy ingredients and powerful marketing machines. It’s all too easy to be swayed by items marketed specifically to children and parents — with enticing prices, misleading labels and the promise of convenience.
But when consumers start to dig a bit, they'll get a better picture of what’s going on inside the snacks they devour. Following is a snapshot of some of the worst offenders. The list is by no means exhaustive, but these examples provide some clues about what to look out for in the snack aisle.
1. Pop-Secret Homestyle Popcorn
Popcorn should be a great snack. It is a whole grain, naturally low in calories, and recent research has found that popped kernels are surprisingly high in antioxidants, even higher than many fruits and vegetables. So where did this super-snack go super-wrong? In the hands of food manufacturers, that’s where. How does this version compare to an order of McDonald’s Kids Fries? A serving of Pop-Secret has 70 more calories, 7 grams more total fat, 2 grams more saturated fat, 4.5 grams more trans fat, and 310 milligrams more sodium than the fried spuds.
Serving size: 2 tablespoons unpopped
Calories: 170
Total fat: 12 grams
Saturated fat: 2.5 grams
Trans fat: 4.5 grams
Sodium: 380 milligrams
Calories: 170
Total fat: 12 grams
Saturated fat: 2.5 grams
Trans fat: 4.5 grams
Sodium: 380 milligrams
2. Cheetos Puffs
Nobody ever said that oddly textured cheese snacks were exactly healthy, but something about the non-greasiness and airy quality of Cheetos Puffs (vibrant hue aside) seems like this product might more benign than, let’s say, super salty fried potato chips. But … look at that total fat! That sodium! That’s half the daily fat and sodium limit for many children, right there in 2 ounces of snack.
Serving size: 2 ounces (56 grams)
Calories: 320
Total fat: 20 grams
Saturated fat: 4 grams
Sodium: 700 milligrams
Calories: 320
Total fat: 20 grams
Saturated fat: 4 grams
Sodium: 700 milligrams
3. Yoplait Original 99% Fat Free (various fruit flavors)
Yogurt is another should-be healthy snack that has been hijacked by the food industry. Many yogurts are made to be low- or non-fat but are loaded with added sugar and other ingredients that are completely superfluous.
Whereas a product like Fage 0% is made of only “Grade A Pasteurized Skimmed Milk, and Live Active Yogurt Cultures,” Yoplait Original includes sugar, modified corn starch, high fructose corn syrup, kosher gelatin, and tricalcium phosphate — yet no live and active cultures, which is one of the main reasons to be eating yogurt in the first place!
Serving Size: 1 container (170 grams)
Calories: 170
Total fat: 1.5 grams
Saturated fat: 1 gram
Sodium: 85 milligrams
Sugars: 26 grams
Calories: 170
Total fat: 1.5 grams
Saturated fat: 1 gram
Sodium: 85 milligrams
Sugars: 26 grams
4. Ritz Bits Cracker Sandwiches
Cheese and crackers sounds innocuous enough, but a single serving of these guys has more sodium and more than twice the saturated fat, as a small order of Chicken McNuggets — and more sugar than two Hershey’s Kisses.
Serving size: 1 single serve package (42 grams)
Calories: 220
Total fat: 13 grams
Saturated fat 4.5 grams
Sodium: 480 milligrams
Sugars: 6 grams
Calories: 220
Total fat: 13 grams
Saturated fat 4.5 grams
Sodium: 480 milligrams
Sugars: 6 grams
5. Auntie Anne's Pepperoni Pretzel Pocket
Whole-wheat low-sodium pretzels are a good snack. Pepperoni Pretzel Pockets are a disaster. With more sodium, saturated fat and calories than a Big Mac, this one snack comes close to serving up the daily sodium and total fat limits for a child, not to mention the equivalent of nearly 3 teaspoons of granulated sugar.
Serving size: 1 pocket
Calories: 650
Total fat: 27 grams
Saturated fat 12 grams
Sodium: 1,120 milligrams
Sugars: 11 grams
Calories: 650
Total fat: 27 grams
Saturated fat 12 grams
Sodium: 1,120 milligrams
Sugars: 11 grams
6. Mott's Original Apple Sauce
This applesauce might just as well be called "high fructose corn syrup sauce," given that HFCS is the second ingredient after apples. Why do that to perfectly good apples? Apples aren't sweet enough?
Serving size: 1/2 cup (128g)
Calories: 110
Total fat: 0
Sugars: 25 grams
Calories: 110
Total fat: 0
Sugars: 25 grams
Instead, opt for the Mott's Natural Apple Sauce (No Sugar Added) version, which has only 50 calories and 12 grams of sugar.
7. Hostess Chocolate Pudding Pie
With the right spin, some could argue that a piece of pie isn’t the worst snack in the world. A small homemade slice filled with fruit and a light crust has some redeeming qualities. But the Hostess Chocolate Pudding Pie may, in fact, be the worst snack in the world! Why? In addition to its high fructose corn syrup, partially hydrogenated oils, beef fat and artificial colors, it has almost twice the sugar and fat of a similarly sized slice of homemade blueberry pie. And with its cheap price and easy portability, it’s all too easy to scarf down much of your daily calorie requirement in a few bites before you’ve even left the store.
Serving size: 1 pie (128g)
Calories: 520
Total fat: 24 grams
Saturated fat 12 grams
Sugars: 40 grams
8. Winchell’s Cranberry Nut Muffin
What has the same amount of calories as four Winchell’s Chocolate Cake Doughnuts and nearly the same amount of fat as three hot dogs? One Winchell’s Cranberry Nut Muffin! To its credit, this muffin is not nutritionally void (5 grams of fiber and 14 grams of protein) but just beware: the calories, fat and sugar lodge this item more in the cupcake category than healthy snack family.
Serving size: 1 muffin
Calories: 670
Total fat: 37 grams
Saturated fat: 6 grams
Sodium: 640 milligrams
Sugars: 43 grams
Calories: 670
Total fat: 37 grams
Saturated fat: 6 grams
Sodium: 640 milligrams
Sugars: 43 grams
How can you make better choices?
Look for snacks that are high in protein, vitamins, minerals, fiber, but relatively lower in calories, total fat, saturated fat (no trans fat), sugar and sodium.
Look at the ingredients on the label. Most of us know that ingredients are listed in order from most to least, and we may look to see where something like sugars or fats are listed in the order. But ingredient groups aren't required to be listed together. So something could contain corn syrup, cane sugar, and malt syrup in seemingly minor quantities toward the bottom of the list — but if you combine them together in a general group of "sugar," they quickly move to the top.
If a label boasts a product was made with whole grains, check to see where on the ingredient list the word "whole" is. If the first ingredient is "whole" wheat flour (or other grain), that's good. Sometimes whole grains make up only a tiny fragment of the item, and that's not good.
Also, it helps to know recommended nutritional limits. Many adults know what their numbers are, and here's what Mayo Clinic recommends for kids:
Boys and girls 4-8: 1,200-2,000 calories depending on activity, 25-35 percent calories from fat, 1,200 milligrams sodium.
Boys and girls 9-13: 1,400-2,600 calories depending on activity, 25-35 percent calories from fat, 1,300 milligrams sodium.
Boys and girls 14-18: 1,800-3,200 calories depending on activity, 25-35 percent calories from fat, 1,500 milligrams sodium.
Total fat for the categories above: 33 to 47 grams for 1,200 daily calories; 39 to 54 grams for 1,400 daily calories; 44 to 62 grams for 1,600 daily calories; 50 to 70 grams for 1,800 daily calories; 56 to 78 grams for 2,000 daily calories.
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I have been eating GREEK yogurt since it was put on the market. It contains milk and cultures. No dead fruit, no sugars, nothing else. Please read the labels of the foods you eat. I eat it at least once a day and perhaps that is one of the reasons why I am healthy. Eat twice a day; no meat.
I can't see how Mott's can call its Apple Sauce original. The original stuff was just apples,SUGAR and water not this high fructose garbage subsidizing Midwestern farmers!
Notice that comparisons make Mc Donalds seem like better choices. Was a hidden agenda presented here??????????????
The only one listed that surprised me is the applesauce. Everything else is not a surprise.
All Yoplait types contain live, active cultures.
"All Yoplait types contain live, active cultures."
Avidly curious... is it perhaps preferable to partake yogurt containing dead, inactive cultures?
Is it really a cultural thing?
Since the PC mantra I am bombarded with declares that diversity is our strength would it be best to imbibe dead AND alive cultures that are alternatively active and inactive?
I am so confused!!!
Yoplait is not the BEST YOGURT. It contains more ingredients than the best GREEK YOGURTS on the market. Avoid any yogurt that contains sugar or chemicals. I recommend VOSKOS or FAGE. And, please avoid yogurt containing FRUIT -- or as I call it "dead fruit." Be healthy. READ THE LABELS. These other yogurts are desserts and not healthy FOODS.
He never said it was the best yogurt. He only said that the information in the article is wrong.
What planet is the author on that he thought any of these might be "healthy?"
OMG... just because it SAYS Live and active cultures doesn't make it healthy! Yeah, there's cultures... and half a cup of sugar, plus high fructose corn syrup and preservatives and chemicals.. dude, Yoplait was designed in a LAB... A yogurt maker costs (for the cheapest that I've found) between 20 and 30 dollars american and it's NOT HARD!
What kind of milk do you use for homemade yogurt?
Yogurt can be made in a regular old mason jar. All you need is some sort of non-porous sealable container for the cultures to do their magic in.
I guess you are lucky enough to not have low blood sugar issues. Or pregnancy. Some people will get sick if they don't eat snacks in between meals.
It's different for everyone -- some people's metabolisms are faster. At 28, I still have an extremely fast one, which requires me to eat at least 3 large meals a day with at least 2-3 snacks in between. I'm 5'7", 110lbs, exercise a normal (or maybe less than normal) amount, and will eat healthy as well as not-so-healthy foods. So it's not fair to be so quick & blame parents for feeding their children more than 3 meals a day.
Eat only whole, natural foods with no additives from large corporations.
1st world problems.
Right. First world problems and we live in first world countries so these are our problems. Whether people die from civil war or heart failure from being massively overweight, they still die.
The header is misleading, all these things, saturated fats, sodium, sugar, etc, are good for you. It just depends on how much of them you eat. What they should focus on as being unhealthy are the harmful ingredients, not the calories and fat.
Correction, saturated fats ARE unhealthy. They're what raise your LDL cholesterol. Aim for UNsaturated fats that raise your HDL and lower your LDL. Sugars when refined and processed are bad for you as you well. Aim for complex carbohydrates rather than simple carbs. Agreed, many ingredients are harmful... including those that break down into saturated fats and simple sugars.
None of those things will hurt you in moderation.
Ha! don't eat garbage! It should say right on the labeling.. "this product surpasses the sodium:random seizure raio and shouldnt be consumed" Otherwise, people aren't sure. Have a regular old CARROT!
Those are all my favourite foods ! Seriously. I thought that I was eating a healthy diet. You know; muffins, yogurt, cheese, popcorn, apple sauce, pretzels. My breakfast is always healthy though; a full head of raw broccoli with lowfat granola & ornge jc.
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