Skip to main content

Secondary menu

User menu

  • Join
  • OR
  • Log In

MNN - Mother Nature Network

Thursday, May 23, 2013
SPECIAL FEATURES:
  • Leaderboard
  • Nest
  • TreeHugger
  • Photos
  • Blogs
  • SB 2013
  • Joy of Less

Search form

Social links

Main menu

  • Earth Matters
    • Browse all »
    • Animals
    • Weather
    • Energy
    • Politics
    • Space
    • Translating Uncle Sam
    • Wilderness & Resources
  • Health
    • Browse all »
    • Allergies
    • Fitness & Well-Being
    • Healthy Spaces
  • Lifestyle
    • Browse all »
    • Arts & Culture
    • Travel
    • Natural Beauty & Fashion
    • Recycling
    • Responsible Living
  • Green Tech
    • Browse all »
    • Computers
    • Gadgets & Electronics
    • Research & Innovations
    • Transportation
  • Eco-Biz & Money
    • Browse all »
    • Green Workplace
    • Personal Finance
    • Sustainable Business Practices
  • Food & Drink
    • Browse all »
    • Beverages
    • Healthy Eating
    • Recipes
  • Your Home
    • Browse all »
    • At Home
    • Organic Farming & Gardening
    • Remodeling & Design
  • Family
    • Browse all »
    • Babies & Pregnancy
    • Family Activities
    • Pets
    • Protection & Safety

Breadcrumb Navigation

MNN.COM › Food › Healthy Eating
    x
  • Tweet
  • Email
  • Bookmark and ShareShare
  • Earn Points
    What's this?
Eco to-go
How many packets of soy sauce/ketchup/fire sauce/mayo do you really need?

By

PlentyMag.com
Mon, Apr 09 2007 at 4:54 PM

Related Topics:

Green Dining

CUT BACK: There's no need for napkins, utensils and sauces if you have them at home. (Photo: Flickr)

One sesame chicken, one hot and sour soup, and please, for the love of trees, hold the paper and plastic! Why do restaurants want so badly to unload stacks of paper napkins, mountains of plasticware, and heaps of extra sauces on us, every time we order a measly box of takeout? We all know where such refuse goes: either straight into the trash, or into the darkest, most forlorn corners of our kitchen drawers, to live out eternity in kitchen-junk limbo. Which is why Ecoagents (a non-profit that works with native tribes to protect the Amazon), has coined a catchy new phrase for your green take-out pleasure: "Eco To Go."
 
Next time you get take-out, try it and see what happens. All you have to do is order and say "Eco To Go"—though a little Please And Thank You never hurt either—and voila! Nothing but the food you actually ordered! The Eco To Go campaign is catching on in New York, where a couple hundred restaurants have already slapped the snazzy logo sticker up on their windows. What restaurateur wouldn't jump at the chance to please growing pools of green customers, save big bucks on paper and plastic, and get free press on the Ecoagents website, all at the same time? 
 
So help spread the word by telling your favorite restaurant to call 212.464.7806 for Eco To Go, or email them. Ecoagents will mail starter info and two window stickers over right away.
 
This article originally appeared in Plenty in April 2007. The story was added to MNN.com in July 2009.
 
Copyright Environ Press 2007
 

Related on MNN

Dine out, don't throw out

You might also like:

Join the conversation

Sign in with one of these accounts to add your comment.
Log in or
create an account
  • Sign in using this account:

ADD YOUR COMMENT

Log in or register to post comments

EDITORS' PICKS

tease drones

line

tease book cars

line

tease sunscreen

Advertisement

TODAY'S MOST POPULAR ON

  1. U.S. solider and stray cat save each other in Afghanistan
  2. Mount Everest conquered by 80-year old Japanese climber
  3. 15 famous people who mysteriously disappeared
  4. 10 false facts most people think are true
  5. Why we turn to dogs when disaster strikes
  6. Kidnapped women will have chance to adopt Ariel Castro's dogs
  7. 13 natural remedies for the ant invasion
  8. Why I don't wear sunscreen
  9. 9 habits that may do more harm than good
  10. World's oldest beehive discovered in ancient church
+ Add this to my site
From our sponsor
Aflac employees earn an eco-education at Earth Day fair
Earth Day celebrated with a vendor fair highlighting green products, green programs, and all the more...
We've Got You Under Our Wing
After Earth Hour, Aflac continues to cut energy consumption
The insurance company has cut energy consumption at its facilities by 35% per square foot, saving $ more...
We've Got You Under Our Wing
Give a quack: 2012 Aflac Corporate Citizenship Report
Donations to charitable causes, workplace diversity and reduced electricity usage are among the more...
We've Got You Under Our Wing
River restoration project to make a big impact in Georgia
Aflac donated $1 million to remove dams and restore the Chattahoochee River in its hometown of more...
We've Got You Under Our Wing
Aflac Lunch and Learn: How to build a rain barrel
Rain barrels are a great way to save water for not-so-rainy-days. Find out how you can build one in more...
We've Got You Under Our Wing

NEWSLETTER

Mother Nature. Delivered
Advertisement
Advertisement

Footer menu

  • Quick Links
    • Joy of Less
    • About Us
    • Advisory Board
    • Editors' Blog
    • Press
    • Privacy
    • Sitemap
    • Terms of Service
  • MNN Tools
    • Advice
    • Blogs
    • Day in History
    • Eco-glossary
    • Infographics
    • Lists
    • Photos
    • Videos
  • Connect
    • The Nest
    • Contact Us
    • Mixed Greens
    • Newsletters
    • RSS
    • Social
    • TreeHugger
    • Mobile
  • Channels
    • Earth Matters
    • Health
    • Lifestyle
    • Green Tech
    • Eco-Biz & Money
    • Your Home
    • Family
    • State Reports
  • Follow MNN
    • Facebook
    • Twitter
    • Pinterest
    • Tumblr
    • Google+
    • StumbleUpon

Copyright © 2013 MNN Holdings, LLC. All Rights Reserved. Website by GLICK INTERACTIVE | Powered by CIRRACORE

SPONSORS