Healthy Eating

Healthy Eating

Get tips on healthy eating, organic cooking, grocery shopping, and make smarter decisions when dining out.

  • 'No GE salmon,' promise major supermarkets

    Thu, Mar 21, 2013 9:41 AM by Robin Shreeves

    3 major chains that together own more than 2,000 stores, along with a handful of smaller chains, promise not to carry genetically engineered salmon.

  • How Farm to School programs are chipping away at childhood obesity

    Wed, Mar 20, 2013 4:18 PM by Tom Oder

    These healthy food initiatives emphasize local food consumption, school gardens and food education in school curriculums.

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  • 'Honey laundering' an international scandal

    Wed, Mar 20, 2013 3:50 PM by Marc Lallanilla, LiveScience

    Food-safety experts have found that much of the honey sold in the U.S. is actually a concoction of corn or rice syrup, malt sweeteners and a small amount of genuine honey.

  • 7 asparagus recipes worth trying

    Wed, Mar 20, 2013 2:06 PM by Kimi Harris

    Spring brings tender asparagus. Enjoy it with the following delicious recipes.

  • Food desert Camden, N.J., will get a supermarket

    Wed, Mar 20, 2013 10:07 AM by Robin Shreeves

    A ShopRite will bring fresh produce to a city that’s been designated a food desert, but residents need more than just one supermarket on the edge of town to have access to fresh fruits and vegetables.

  • Most restaurants have secret menus

    Tue, Mar 19, 2013 5:53 PM by Kimi Harris

    Do you want your fries cooked a different way, a healthier option at a popular bakery, or a customized drink at a coffee shop? Hidden or secret menus can help you out.

  • James Beard book and media nominees announced

    Tue, Mar 19, 2013 1:48 PM by Robin Shreeves

    The list of chef, restaurant, cookbook, journalist and broadcast nominees is a great way to get introduced to new people, restaurants and writing in the food world.

  • 5 organic and natural treats for an Easter basket

    Mon, Mar 18, 2013 11:34 AM by Robin Shreeves

    Create a basket for the kids that contains less candy of better quality this Easter.

  • Gourmet popcorn: The next big food fad?

    Mon, Mar 18, 2013 9:20 AM

    Video: Forget the butter and salt, connoisseurs are busy reinventing the crunchy kernel with a variety of new flavors.

  • When a picture is worth a thousand calories

    Fri, Mar 15, 2013 5:36 PM by Jeanette Mulvey, BusinessNewsDaily

    New research finds that symbols, rather than numbers, are the most effective at conveying nutritional information in restaurants.

  • 3 reasons to shop this spring at farmers markets

    Fri, Mar 15, 2013 2:36 PM by Kimi Harris

    Don't miss out on the many lovely things available this spring at local farmers markets!

  • Kathleen Merrigan leaving the USDA

    Fri, Mar 15, 2013 12:31 PM by Robin Shreeves

    Agriculture Department's deputy secretary has been a champion of local and organic foods, farm-to-school programs and more.

  • Chef Tal Ronnen launches new vegan cheese company

    Fri, Mar 15, 2013 10:05 AM by Michael d'Estries

    Celebrity chef's new Kite Hill brand to feature 'artisanal nut milk-based cheeses of remarkable craftsmanship.'

  • Jerry Seinfeld finds the funny in food

    Thu, Mar 14, 2013 9:05 PM by Robin Shreeves

    Seinfeld finds the humor in the state of food, and he sums up how our food blogger feels about Pop-Tarts, too.

  • Pot o' Gold (Orange Lemonade Gelatin)

    Thu, Mar 14, 2013 2:52 PM by Kimi Harris

    This tangy orange and lemon gelatin is made with all natural ingredients and is yummy anytime. Make it into a "pot o' gold" for St. Patrick's Day!

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