Recipes

Recipes

Cook up the latest healthy recipes — from organic to vegetarian dishes — and follow our eco-friendly cooking tips.

  • 5 healthy juicing recipes to refresh your routine

    Wed, May 15, 2013 2:31 PM by Enrique Gili

    Get ready to enjoy your favorite fruits and vegetables with these concoctions that are as healthy as they are delicious.

  • Celebrate National Chocolate Chip Cookie Day with 5 tasty recipes

    Wed, May 15, 2013 1:00 PM by Jenn Savedge

    Satisfy your sweet tooth with one of these amazing recipes for your favorite chocolate chip cookie.

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  • Recipes that give leftovers a good name, including lasagna

    Tue, May 07, 2013 1:15 PM by Enrique Gili

    Here are three dishes that look and taste just as scrumptious after a day or three.

  • Recipes that give leftovers a good name

    Mon, May 06, 2013 6:10 PM by Enrique Gili

    These dishes maintain their good looks and great taste even after a day or three.

  • Overnight Miso Porridge

    Fri, May 03, 2013 5:46 PM by Kelly Rossiter

    This miso porridge is lightly cooked in the evening, and then you just turn the heat on low in the morning until it is heated through.

  • Mother's Day cookies: Alfajores with fair trade ingredients

    Thu, May 02, 2013 10:14 AM by Robin Shreeves

    This recipe for traditional Peruvian Alfajores gets a non-traditional twist with the addition of quinoa. It's a great recipe to make with kids for Mother's Day.

  • Ma Po Tofu

    Wed, May 01, 2013 6:17 PM by Kelly Rossiter

    Here's proof that every cook does things a bit differently — but as long as it tastes good, who cares?

  • French 'Peasant' Beets

    Tue, Apr 30, 2013 6:13 PM by Kelly Rossiter

    Did you know that beet juice can lower your blood pressure? Here's a simple recipe to make the 'medicine' go down.

  • Egg in a Basket Grilled Cheese

    Tue, Apr 30, 2013 5:42 PM by Jerry James Stone

    The perfect way to indulge if there ever was one. Fresh asparagus covered in gooey Gruyere cheese and then topped off with a fried egg.

  • 5 recipes for leftover cooked salmon

    Tue, Apr 30, 2013 2:00 PM by Robin Shreeves

    If you have leftover salmon from dinner, you have plenty of options. Use it in one of these recipes so you don’t waste one bite of the seafood.

  • 'Leon Family & Friends' offers a great variety of recipes

    Tue, Apr 30, 2013 7:56 AM by Robin Shreeves

    This cookbook from the UK healthy fast-food chain Leon is a compilation of good food for every day and entertaining in your home.

  • Mango Fruit and Tequila Popsicles with Serrano

    Mon, Apr 29, 2013 6:02 PM by Jerry James Stone

    Fresh mango, cut into strips, is then spritzed with fresh lime juice and dusted with salt and chili powder. Right? How good does that sound? Well, this popsicle recipe is a nod to that dish. Enjoy!

  • Eco-friendly recipes from 'Hell's Kitchen'

    Fri, Apr 26, 2013 8:23 AM by Gerri Miller

    Chef contestants cook with local ingredients from their hometowns.

  • 'The Zombie Vegan' preps cookbook Kickstarter

    Tue, Apr 23, 2013 12:24 PM by Michael d'Estries

    Planned tome to mix 75-100 vegan recipes with graphical illustrations explaining how the zombie apocalypse came about.

  • 5 recipes for arugula

    Tue, Apr 16, 2013 10:56 PM by Robin Shreeves

    One of the first greens to appear in the spring is peppery arugula. It adds a punch to any salad, but it’s also very versatile. We have five recipes that take arugula out of the salad bowl and into other dishes.

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