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5 easy eggless desserts

By: Enrique Gili on Sept. 4, 2010, 8:38 a.m.

Photo: Carla Nichiata/Shutterstock

4 of 7

Chocolate-Dipped Apricots

Boiling water and deft fingers are all that’s required for this quick and satisfying dish.

Chocolate-Dipped Apricots

Time estimates

Prep time: 20 minutes

Total time: 20 minutes


Serves 6


  • 6 ounces dried apricots, about 24
  • 4 ounces semi-sweet baking chocolate chips


  1. Place a small bowl in a large pot of boiling water. Add chips to bowl. As the chips begin to melt, stir chocolate until smooth. Remove bowl from heat.
  2. Quickly dip apricots into chocolate. Dragging along the edges of the bowl to remove the excess.
  3. Place apricots on wax paper until the chocolate sets.