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5 gluten-free desserts

Dec. 14, 2011, 5:05 p.m.

Photo: Anna Bogush/Shutterstock

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Dig in

Many people have an aversion to wheat-based products, preventing them from enjoying cookies and cakes. Fortunately, many gluten-free desserts can be made without scouring the shelves for expensive flour substitutes and cake mixes. Try making these five sweet treats that even the most sensitive tummies will enjoy. (Text: Enrique Gili)