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5 gluten-free desserts

By: Enrique Gili on Dec. 14, 2011, 5:05 p.m.
balsamic-strawberries

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Dig in

Many people have an aversion to wheat-based products, preventing them from enjoying cookies and cakes. Fortunately, many gluten-free desserts can be made without scouring the shelves for expensive flour substitutes and cake mixes. Try making these five sweet treats that even the most sensitive tummies will enjoy.