Cook up the latest healthy recipes — from organic to vegetarian dishes — and follow our eco-friendly cooking tips.
Few gifts are more appreciated than homemade treats.
Health-ify this kid favorite with organic, nutritious ingredients.
Many gluten-free desserts can be made without scouring the shelves for expensive flour substitutes and cake mixes. Try making these five sweet treats to avoid serving gut bombs to sensitive tummies.
Add one of these festive desserts to your table or choose one to make for the hostess who asks you to bring something.
Pumpkin pie may be a holiday favorite, but these seasonal tart and pie recipes are worthy (and nutrient-rich) alternatives.
A chocolate chip cookie will never be considered health food, but if it's homemade, you can feel less guilty (and treats are OK in moderation!).
Here are 10 recipe ideas for the perfect winter comfort food.
You'll never guess by their taste that these mini-brownie bites are gluten-free and vegan. Try them as a weeknight dessert or a family get-together.
Enjoy spreads and toppings galore with super-easy homemade organic crackers.
Introduce seasonal flavor to a recipe that's beloved year-round.
Whether it's to pair with soups or stews, the 50-cent box of Jiffy cornbread is an old-fashioned favorite. Try this healthy makeover.
We've got a bevy of appetizer ideas that use seasonal fruits and vegetables along with some unique ingredients to wow your guests.
Chickpeas are cheap and nutritious, and once you taste this cookie dough-flavored dip, you'll never guess it's gone dessert!
Curry sounds intimidating, but it's not so tricky. Try this beginner's approach to curry chicken from scratch and bring the taste of India to your home.
Try these easy, poached eggs with tomato sauce and Parmesan cheese when you're tired of your boring breakfast routine.
Creative mom explores how to live a sustainable life with a focus on food.
Mom shares nourishing recipes and blogs about sustainable living.