Cook up the latest healthy recipes — from organic to vegetarian dishes — and follow our eco-friendly cooking tips.
Save money by buying pecans in bulk and making this easy candied pecan recipe.
This breakfast recipe can be made in a large batch or in small, breakfast-on-the-go portions.
All you need is a selection of your favorite fruits, some plain Greek yogurt, and a topping of your choice. Oh, and the jar to hold it all!
Served with a little butter or honey drizzled over it and it is a delightful breakfast for a weekend morning.
There are lots of tasty, lovely ways to prepare this vitamin-packed winter veggie.
Walnuts offer so many health benefits that you'll want to add them to every meal. Here are ideas from salads to cookies.
These pockets are easy to make in advance, keep cool in the fridge, and then heat up before you head out the door to start your day.
The frittata's flavor gets more intense as it cools, and it's even delicious cold the next day for lunch.
For a flavorful and filling meal in minutes, this recipe is perfect for lunch or dinner.
Rustic and comforting, this frittata is the perfect meal for family breakfasts or brunches.
For an entirely grown-up spin on breakfast, check out this dose of savory deliciousness.
Fall cooking is all about striking a balance between the last of summer's bounty and the new produce that peaks as the leaves drop.
A super simple and speedy healthy breakfast with a hint of smokey spice.
This wonderfully rich quiche is both savory and sweet. And the individual serving sizes make it the perfect brunch treat.
Spinach is a powerhouse of nutrients and with recipes like these, there's no excuse not to reap the health benefits.
Creative mom explores how to live a sustainable life with a focus on food.
Mom shares nourishing recipes and blogs about sustainable living.