We live in a grab and go culture, and one of the surest paths to empty calories is to run into a convenience store or hit the drive-thru. Why not make goodies at home for the road? Here are 5 recipes for snacks and energy bars.
If you’re cooking-challenged but love soup, a little practice and time spent in the kitchen will make you an expert. Hot soups come down to four basic elements: boil, simmer, season and taste. Everything after that is an embellishment.