Become a healthy eating connoisseur with food & drink recipes for any palate, including vegetarians.
Fri, Nov 28, 2014 8:00 AM
These creative recipes will help you make something out of your leftover turkey besides soup or sandwiches.
A study finds that artificial sweeteners mess with gut bacteria and lead to glucose intolerance, a factor in diabetes and other metabolic diseases.
Coconut is arguably one of the most diverse foods on the planet, and can be used for cooking, baking, sweet dishes, savory dishes and even sports drinks!
Welcome fall with a grown-up drink featuring childhood favorite flavors.
Stir this syrup into seasonal hot beverages and cocktails.
A new honey tasting tool, the Honey Flavor and Aroma Wheel, will help tasters detect if there is the flavor of cotton candy or smell of locker room in their honey.
The movie that celebrates a passion for food and a passion for life has given me some new inspiration.
This liquid measurer falls somewhere between a jigger and a measuring cup, and it has many uses.
Seasonal rituals bring positive emotional feelings — and marketers know this. Do you want them dictating your rituals?
Take a sneak peek at a recipe from a new vegan cookbook that’s filled with ideas for complete meals built in individual bowls.
By following these basic rules, you can be frugal with your food budget and still eat like a king.
Spend a little time once a week making sure the previous week’s leftovers get a new life.
The nip in the air says it's time to transition from summer cooking to fall cooking with this end-of-summer vegetable soup.
Versatile, healthy, filling, fast and easy: That adds up to a winning recipe!
This salad has kick, tang and sweetness — basically it's everything you could want in a salad — yet it's very light.
Enjoy this simple salad with a refreshing taste that's quick and easy to pull together.
Creative mom explores how to live a sustainable life with a focus on food.
Mom shares nourishing recipes and blogs about sustainable living.