Become a healthy eating connoisseur with food & drink recipes for any palate, including vegetarians.
Mon, Oct 20, 2014 1:12 PM
Pin after pin made turning tater tots into 'hash browns' in the waffle iron look so easy — so I gave it a try.
Video: Chef A makes quinoa again, this time for dinner.
Quinoa is a superfood that's easy to add to your diet. In this video, learn how to prepare it for breakfast.
Eco-friendly wineries and wine drinkers are starting to think inside the box.
Video: Learn about how to network with eco-conscious friends at Green Drinks.
Sustainable restaurant aims to prove sustainability can be easy as pie.
Video: Learn about Farmer D's grant project, aimed at alleviating food deserts in Savannah, GA.
Video: Join Danielle V., MNN's green party planner, as she puts together an eco-friendly and socially conscious Super Bowl party.
Video: See farm to table dining in action at The Hil restaurant.
Video: Join Farmer D as he checks out the farmer's market in Savannah, GA.
You can 'do lunch' and still help the environment.
Video: Visit a restaurant where every staffer spends time on the restaurant farm.
Learn the keys to making smarter choices at the grocery store.
Unfortunately, no, but there are ways to limit this pesky toxin and still help your heart with omega 3s.
Instead of just throwing them away, try these creative uses for empty wine bottles
MNN's Michael Venezia selects three California wines from Iron Horse Vineyards.
Creative mom explores how to live a sustainable life with a focus on food.
Mom shares nourishing recipes and blogs about sustainable living.