Become a healthy eating connoisseur with food & drink recipes for any palate, including vegetarians.
Tue, May 21, 2013 12:23 PM
Those who like to order delivery or takeout from a laptop are about to get a bigger network. (But that doesn't mean you should do it more often.)
11-year-old journalist Damon Weaver interviews the president about how he will improve our school lunch program and much more.
Our MNN team takes the guesswork out of food and product purchases.
How do all-natural and craft root beers compare with the mainstream version? Our food blogger and her family find out.
A fair trade chocolate ice cream recipe that doesn't require an ice cream maker.
Food news from around the web for your weekend reading.
Shaquille O'Neal invests in an alternative fuel company that makes a portable in-home system that turns waste into fuel for your car.
Meryl Streep plays Julia Child in her latest movie. She shares her thoughts on cooking and her way to stretch a chicken (kind of).
It's easy to freeze a few batches of fresh summer vegetables to enjoy months from now if you know how to blanch.
The unexpected at the grocery store is food for thought.
Some restaurants in the Garden State are using local -- extremely local -- gardens for their ingredients.
Three markets were chosen as America's favorites. Was your favorite market at the top?
How much sustainability comes with your cold one?
Chunks of tomatoes, peppers and onions create a thick, flavorful, fresh pasta sauce.
Composting isn't the only eco-friendly option for food
Stay-at-home mom on eco-friendly food options.
Mom shares nourishing recipes and blogs about sustainable living