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Thursday, May 23, 2013
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MNN.COM › Food

Food

Food

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Become a healthy eating connoisseur with food & drink recipes for any palate, including vegetarians.

  • How much money do you save when baking your own bread?

    Thu, May 16, 2013 11:59 PM

    by Kimi Harris

    Does making your own bread really save money? I crunch the numbers to find out.

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Most Recent Headlines

  • Bread bakers challenge: Anadama bread

    Wed, May 20, 2009 12:24 AM by Robin Shreeves

    MNN's food blogger is learning how to make bread, and she's passing on what she learns as she makes her attempts.

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  • Some vineyards suffer while others thrive

    Tue, May 19, 2009 3:23 PM by PlentyMag.com

    As temperatures heat up in the world’s grape-growing regions, wine makers face incredible opportunities and unforeseen challenges.

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  • How to drink beer and save the world

    Tue, May 19, 2009 2:59 PM by PlentyMag.com

    Check out Christopher M. O'Brien's book, Fermenting Revolution: How to Drink Beer and Save the World.

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  • Brewing a revolution

    Tue, May 19, 2009 2:48 PM by PlentyMag.com

    Beermakers are using a variety of environmental tactics. Cheers!

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  • Beer: Green, greener, greenest

    Tue, May 19, 2009 2:26 PM by PlentyMag.com

    What are your options for eco-friendly brews?

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  • Greening your Memorial Day BBQ

    Tue, May 19, 2009 1:43 PM by Robin Shreeves

    Memorial Day weekend means the unofficial start of summer and that means lighting up the grill. Here are some ways to green your BBQs all summer long.

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  • Seal watch: Added value

    Tue, May 19, 2009 1:31 PM by PlentyMag.com

    Will the real eco-label please stand up?

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  • Hops for Pops: Green beer gifting

    Tue, May 19, 2009 1:18 PM by PlentyMag.com

    Beer doesn't only have to be green on St. Patrick's Day; drink eco-friendly on Father's Day and throughout the year.

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  • Slow food guru

    Tue, May 19, 2009 10:44 AM by PlentyMag.com

    A conversation with Carlo Petrini.

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  • Starbucks looks to recycle billions of cups

    Mon, May 18, 2009 2:45 PM by Robin Shreeves

    Can Starbucks keep over 3 billion paper cups out of waste streams each year? They're talking about it.

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  • Friday food news roundup

    Fri, May 15, 2009 2:10 PM by Robin Shreeves

    Food news from around the web for your weekend reading.

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  • Restaurants: Ortine Café in Brooklyn

    Fri, May 15, 2009 12:24 PM by Robin Shreeves

    Customers at Ortine's in Brooklyn sit among the gardens where the food on their plates grows.

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  • Sustainable Seafood Cookbooks

    Thu, May 14, 2009 4:41 PM by PlentyMag.com

    Reviews of the latest cookbooks and recipes with a focus on sustainable seafood

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  • The Cheat-Local Diet

    Thu, May 14, 2009 4:04 PM by PlentyMag.com

    How to subsist on regional produce all winter—without flavor fatigue

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  • Seasonal sippers

    Thu, May 14, 2009 10:43 AM by PlentyMag.com

    Locavore libations are all the rage.

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ABOUT Robin Shreeves

Stay-at-home mom on eco-friendly food options.

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Recent Posts

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ABOUT Kimi Harris

Mom shares nourishing recipes and blogs about sustainable living

More about Kimi RSS feed

Recent Posts

  • When buying chocolate becomes complicated
  • Is Disney bullying gluten-free children?
  • How much money do you save when baking your own bread?
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Inside Food

  • Beverages
  • Recipes
  • Healthy Eating

Galleries

  • Extreme close-up: Inside 11 fruits and veggies

  • 5 cocktails from the garden

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