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Thursday, May 23, 2013
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MNN.COM › Food

Food

Food

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Become a healthy eating connoisseur with food & drink recipes for any palate, including vegetarians.

  • Online restaurant ordering sites Grub Hub and Seamless merge

    Tue, May 21, 2013 12:23 PM

    by Robin Shreeves

    Those who like to order delivery or takeout from a laptop are about to get a bigger network. (But that doesn't mean you should do it more often.)

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Most Recent Headlines

  • 10 tips to keep farmers market produce fresh

    Fri, Apr 17, 2009 10:05 AM by Robin Shreeves

    When you bring home the bounty from the farmers' market, follow these tips to keep it fresher longer.

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  • Cooking with Chef A: Chicken piccata

    Thu, Apr 16, 2009 4:50 PM

    Video: See how to make Chef A's easy chicken piccata.

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  • Bonterra 2007 Viognier

    Thu, Apr 16, 2009 12:00 PM by Robin Shreeves

    A wine that just might answer the question, "What do I serve with that ham?"

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  • Thursday food 'nooooo:' X-rated plates

    Thu, Apr 16, 2009 8:51 AM by Robin Shreeves

    See what could cause a misunderstanding of x-rated proportions.

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  • Ben & Jerry's fair trade choc mac

    Wed, Apr 15, 2009 12:05 PM by Robin Shreeves

    Ben & Jerry make a responsible ice cream and want your help making the next one.

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  • Celebrate Earth Day the sustainable food way

    Wed, Apr 15, 2009 10:41 AM by Robin Shreeves

    Think you don't have time to do anything on Earth Day? Sure you do. Here are 10 ways sustainable food lovers can participate.

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  • Michael Pollan: Make me do it

    Tue, Apr 14, 2009 5:10 PM

    Michael Pollan reminds us that this is just the beginning. We need to write our legislators and make change happen. Show them that change is happening.

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  • Michael Pollan: The food culture

    Tue, Apr 14, 2009 5:05 PM

    Michael Pollan discusses how people need rethink how they eat and remember to teach children healthy eating.

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  • Michael Pollan: Local economies

    Tue, Apr 14, 2009 4:59 PM

    Michael Pollan predicts local economies will become revitalized and discusses how this will benefit people around the world.

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  • Michael Pollan: Decentralizing food

    Tue, Apr 14, 2009 4:51 PM

    Michael Pollan explains how having such a centralized food system can be dangerous to the country.

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  • Michael Pollan: How did we get to this point?

    Tue, Apr 14, 2009 4:27 PM

    Michael Pollan explains in a nutshell how the system went from working well to its current state.

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  • Michael Pollan: Food reform framework

    Tue, Apr 14, 2009 4:17 PM

    Michael Pollan lays out his ideas about what it would take to reform the food system.

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  • Michael Pollan: A history of food policy

    Tue, Apr 14, 2009 4:11 PM

    Michael Pollan explains how public health problems in the past made food so cheap it started costing people their health.

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  • Michael Pollan: Energy and climate change

    Tue, Apr 14, 2009 3:57 PM

    Michael Pollan discusses how the food system uses too much fossil fuel and reminds us that solar energy from plants is free.

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  • Michael Pollan: The components of the address

    Tue, Apr 14, 2009 3:42 PM

    Michael Pollan breaks down his address into different components.

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ABOUT Robin Shreeves

Stay-at-home mom on eco-friendly food options.

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Recent Posts

  • Summer Food Safety Tips
  • 5 summer reads for food lovers: 2013 list
  • Rescuing an injured bird the social media way
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ABOUT Kimi Harris

Mom shares nourishing recipes and blogs about sustainable living

More about Kimi RSS feed

Recent Posts

  • When buying chocolate becomes complicated
  • Is Disney bullying gluten-free children?
  • How much money do you save when baking your own bread?
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Inside Food

  • Beverages
  • Recipes
  • Healthy Eating

Galleries

  • Extreme close-up: Inside 11 fruits and veggies

  • 5 cocktails from the garden

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