Become a healthy eating connoisseur with food & drink recipes for any palate, including vegetarians.
Fri, May 29, 2015 2:56 PM
Honeysuckle and lemon balm foraged from the backyard or your farmers market flavor this vodka cocktail.
Consumer Reports’ risk guide helps shoppers make informed decisions when buying fruits and vegetables.
The natural and organic food company recalled products with spinach after one of its suppliers found it may be tainted with Listeria monocytogenes.
'Daily Show' host comments on some recent food headlines, including a head-scratching new label and why kale is on the McDonald's menu.
What to drink now: Stemmari Rosé has a warmth that's perfect for early spring with fresh berry and fruit flavors that promise the season to come.
Should we be worried, or is it OK to keep drinking (for now)?
Seed a pomegranate without the mess or peel a carrot in a fraction of the time with these videos that demonstrate how to save time in the kitchen.
Marijuana's cousin provides a good source of protein, fiber and omega-3 fatty acids.
We don't all taste the same thing when we eat — and the reason isn't as simple as you might think.
Dark saison ale follows the storyline of Brandon Stark, who, never mind, just know it's likely delicious.
Some states are already taking steps to ban the product, citing ease of use, potential for abuse and risk to small children.
615 new breweries opened in the U.S. in 2014, and overall dollars spent on craft beer grew as well.
Abdominal obesity can increase the risk of cardiovascular disease, including strokes and heart attacks.
In moderation, the gooey dairy goodness can be a tasty part of a healthy diet.
Frontier Co-op, Simply Organic, and Whole Foods brands are affected by the recall.
Tired of vegetables from the land? Try these veggies of the sea as popcorn toppers or whole meals!
Creative mom explores how to live a sustainable life with a focus on food.
Mom shares nourishing recipes and blogs about sustainable living.