Become a healthy eating connoisseur with food & drink recipes for any palate, including vegetarians.
Fri, May 22, 2015 12:00 PM
This creamy spread is packed with flavor and just a little bit of heat.
A British report says that tackling food waste should be a priority, but figuring out where to start is difficult.
The 2015 Shopper’s Guide to Produce is out, and for the fifth year in a row, apples topped the list of fruits and vegetables ranked by pesticide load.
A crowdfunding campaign for the invention that puts honey on tap raised over $2 million in its first two days. Its goal was $70,000.
This hearty pasta dish is quick to prepare, providing a tasty dish on a chilly night.
Will 'Brothers Green,' starring YouTube favorites Mike and Josh Greenfield, inspire millennials to get cooking?
Throughout 2015, Target plans to double the number of natural and organic Made to Matter products on its store shelves.
It's what you do in Spain after a meal, but there's nothing stopping you from trying it, no matter where you live.
We tested Sara Moulton’s method of bringing a stale baguette back to life. Did it work?
Break out George Clooney's tequila or whatever brand you like. Feb. 22 is National Margarita Day.
Popular TEDx Manhattan event on March 7 will dig into farming, education and much more.
We have 8 ideas for Chinese New Year recipes to help you enhance your celebration.
In an unexpected offshoot of the local food movement, distilleries are embracing farming.
Starbucks' new delivery service just includes beans — but that's just the start.
From pizza to brownie recipes, 'YumUniverse' author Heather Crosby shows how plant food can be a tasty, healthy alternative to comfort food.
The artificial flavors and FDA-certified colors from all Nestlé's chocolate candy products will be gone by the end of 2015.
Creative mom explores how to live a sustainable life with a focus on food.
Mom shares nourishing recipes and blogs about sustainable living.