Become a healthy eating connoisseur with food & drink recipes for any palate, including vegetarians.
Thu, Oct 30, 2014 7:45 PM
If you can’t visualize how much a gram of sugar is, you’re not alone. A petition asking the FDA to change the measurement to teaspoons may take care of that problem.
Try cooking these recipes that demonstrate the broad range of this cast iron pans.
These resources can help get food you grow or collect to facilities that distribute it to alleviate hunger in the U.S.
Tart and sweet, with a delicious berry center, these vegan cupcakes are a crowd-pleaser!
The lemon balm is taking over my front garden. It’s time to put it to good use.
We keep consuming greater and greater quantities of sugar, which is why understanding its biochemical mechanisms is so important: That knowledge can help us kick the habit.
Scientists have pinpointed the rapid spread of disease among American pigs to a deadly strain of PEDv. Here's what you need to know.
With a sunny window and a little planning ahead, you can have fresh herbs all year round.
The pumpkin lattes and ales are arriving before Labor Day. Why the rush?
A balanced diet is always good, but as you age, your body hungers for different nutrients.
Experts say there's no need to panic. There's plenty of the hazelnut-chocolate spread for everyone.
Snails are rich sources of vitamins A, B3, B6 and B12 making them a nutritious addition to Paleolithic people's diet.
Organic food is becoming more widely available. But how organic is it when it's grown elsewhere?
Possibly contaminated jars include peanut and almond butters sold at Whole Foods, Trader Joe's and Kroger.
Fresh, seasonal vegetables mix with an all-natural creole mayonnaise to create a summer snack.
As coffee growers struggle to meet demand and combat coffee rust, many turn to ingredients other than beans.
Creative mom explores how to live a sustainable life with a focus on food.
Mom shares nourishing recipes and blogs about sustainable living.