This 27-year-old is developing artificial intelligence programs to help researchers develop more personalized and effective treatments for cancer and other diseases.

By 'leveraging garbage,' this entrepreneur is grinding away at the goal of eliminating waste.

This entrepreneur is creating a company where the goal is to make healthy food more convenient than junk food.

These Bay-area accidental gardeners have made growing gourmet mushrooms as easy as opening a box of mac 'n' cheese. As a bonus, the mushrooms grow on recycled coffee grounds in a biodegradable box.