Obama calls Americans to community gardening
The president's new United We Serve campaign has a toolkit for volunteering in community gardens. We have some suggestions for additional tools.
photo: Jeff Schuler/Flickr - In 2007, only 21.4 percent of high school students reported eating fruits and vegetables five or more times daily during the past seven days.
- Community gardens provide access to traditional produce or nutritionally rich foods that may otherwise be unavailable to low-income families and individuals.
- In 1999, fifteen New York gardens that organized as the City Farms program of the group “Just Food” grew close to 11,000 pounds of fresh vegetables and fruits. Nearly 50 percent was donated to nearby soup kitchens and food pantries.
Food Share also has also published the book How Does Our Garden Grow? A Guide to Community Garden Success by Laura Berman.

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