My dirty secret: Growing onions from seed
You can't beat fresh veggies straight from the backyard.
Yes, it's early, but, I've already begun this year's garden. In keeping with my rather ambitious goal for the year —growing at least half of my own food — I'm going to need a lot of everything. Storage onions, in particular, are at the top of my list, since I use them nearly every day. Oh, and apparently I'm not alone in that. The average American is said to eat 20 pounds of storage onions each year, according to the people who keep track of such things at the National Onion Association, and, interestingly, when you fold in the rest of the world's onion consumption, each man, woman, and child eats 13.67 pounds of onions annually. In Libya alone, people eat, on average, over 66 pounds of onions per capita!































