Tomato and olive chicken from Chef A
May 11, 2009, 11:56 a.m. by Chef A
Chef A uses tomatoes, olives, capers and more in a sauce to top off her basic chicken breasts.
Chef A's mushroom chicken
April 27, 2009, 9:49 p.m. by Chef A
Chef A's recipe this week is so creamy and mushroomy and savory, you'll want to make it, too.
Chef A's chicken piccata
April 20, 2009, 11:57 a.m. by Chef A
Chef A's lemony chicken dish is perfect for a spring supper.
Chef A's Cajun breaded chicken
April 13, 2009, 8:27 a.m. by Chef A
Chef A pounds her way to a delicious, crispy main chicken dish.
Curried carrot and parsnip soup
April 6, 2009, 10:23 a.m. by Chef A
With just a few ingredients, Chef A prepares a smooth, creamy carrot and parsnip soup in under 30 minutes.
Chef A's chick pea and spinach soup
March 30, 2009, 9:31 a.m. by Chef A
Chef A's soup this week is full of protein, fiber, vitamins and minerals - all you need for a nutritious meal and it takes less than 30 minutes to make.
Chef A's roasted red pepper soup
March 23, 2009, 12:11 p.m. by Chef A
Chef A continues her series on cooking soups and shows us how to make roasted red pepper soup.
Zucchini soup with Chef A
March 17, 2009, 9:41 a.m. by Chef A
With Chef A's step-by-step directions, this zucchini soup couldn't be easier.
Chef A's making soup
March 8, 2009, 7:57 p.m. by Chef A
Creamy, warm soup for a chilly night in less than 30 minutes.
California is generating so much solar energy, it's paying other states to take it
In praise of 'scruffy hospitality'
At what age should kids master these life skills?
12 plants that repel unwanted insects
Killer whales are hunting fishing boats like prey
Scientists learn how to record your dreams and play them back to you