This fast-food restaurant is testing a new 'blended burger'
June 26, 2017, 3:15 p.m. by Robin Shreeves
By making patties from beef and mushrooms, the company will reduce the carbon footprint of its burgers while adding nutrition.
How do you make refugees feel more welcome in your community? Invite them to dinner
June 24, 2017, 2:32 p.m. by Robin Shreeves
Refugees Welcome offers the tools you need to host a dinner and let refugees know they're welcome here.
For Mother's Day, a steamy romance novel starring … Colonel Sanders?
May 9, 2017, 1:33 p.m. by Robin Shreeves
The downloadable novel 'Tender Wings of Desire' is free, but how does Rob Lowe fit into all of this?
Is your favorite restaurant on the James Beard Award finalist list?
March 16, 2017, 4:24 p.m. by Robin Shreeves
The 2017 finalist list is out for the 'Oscars' of the food world.
Go ahead, order the least expensive bottle of wine on the menu
March 15, 2017, 2:59 p.m. by Robin Shreeves
Restaurants are on to our ordering habits, and they use that knowledge to their advantage.
McDonald's just reinvented the straw (and it's pretty cool)
February 20, 2017, 4:02 p.m. by Robin Shreeves
Really smart people solved the biggest milkshake problem of our time.