Flour from grasshoppers? Students awarded $1M to fight global hunger with insects
October 22, 2013, 5:07 p.m. by Sami Grover
Insects are a protein source for the world's poor. Next up: Bread.
'The Farmer’s Market Seasonal Cookbook' free for Kindle
June 17, 2013, 1:11 p.m. by Robin Shreeves
For a limited time, this well-reviewed cookbook with 60 recipes divided into the four seasons is free on Amazon for Kindle readers.
7 things to take for a waste-free farmers market trip
April 29, 2013, 4:46 p.m. by Robin Shreeves
Don’t worry. You probably won’t have to buy anything new.
Local Farms, Food and Jobs Act aims to increase production of local foods
April 10, 2013, 7:46 a.m. by Robin Shreeves
A new bill seeks to make fresh, healthy food more accessible to consumers and support the farmers who grow it.
Teachers College gets $3.5 million donation for food policy center
February 15, 2013, 12:55 p.m. by Melissa Breyer
Gift will help support farmers market and healthy bodega programs; Newark Mayor Cory Booker speaks at the launch event.
Shoppers growing warmer on buying local
February 11, 2013, 11:49 a.m. by Chad Brooks, BusinessNewsDaily
Communities with 'buy local first' initiatives saw, on average, revenue grow by 6.8 percent for all independent businesses.
Astonished divers come across a massive jellyfish off the coast of England
Rare encounter with piglet squid leaves deep sea explorers at a loss for scientific words
How to fall safely
20 minutes in nature a day is your ticket to feeling better
When is store-bought better than homemade?
10 surprising facts about Neanderthals