Michael Pollan

gloss_michaelpollan_0923
 
For over two decades Michael Pollan has been writing books and articles about the places where the human and natural worlds intersect: food, agriculture, gardens, drugs and architecture. His book The Omnivore's Dilemma: A Natural History of Four Meals, was named one of the ten best books of 2006 by The New York Times and Washington Post. His previous book, The Botany of Desire: A Plant's-Eye View of the World, was named a Times bestseller. He recently wrote In Defense of Food: An Eater's Manifesto, and he is also a contributing writer for The New York Times Magazine and professor of journalism at the University of California, Berkeley. (Source: NY Times, KDHE / Photo: Flickr)

Weekend reads: Time to get in a good mood

Michael Pollan's advice to college students

San Francisco joins Meatless Monday bandwagon

Michael Pollan's new book guides readers to simple food rules

New York City goes after salt

Pollan talks food rules with Stewart

Friday food news roundup 11/13/2009

Friday food news roundup 10/9/2009

Friday food news roundup 9/4/2009

Pollan: Don't buy food you've seen advertised

Lays for locavores

Pollan weighs in on Obama's first 100 days

SPONSORED