Spiked Apple Pie Punch
This party beverage works well both hot and cold. With one 750-milliliter bottle of grain alcohol, you can serve about 36 people and get them all feeling seasonal with the apple and cinnamon flavors.
Spiked Apple Pie Punch
Ingredients
- 1 gallon apple juice
- 1 gallon apple cider
- 3 cups white sugar
- 8 cinnamon sticks
- 1 bottle 190 proof grain alcohol (750 ml)
Prep time: 5 minutes
Total cook time: 30 minutes
Directions
- In a large pot, combine juice, cider, sugar and cinnamon sticks. Bring to a boil, then remove from heat and let cool completely.
- When cool, stir in grain alcohol.
- Transfer to large serving dish and let guests ladle into cups. Garnish with additional cinnamon sticks or apple slices, if desired.
(From Allrecipes.com)