Already tried poaching salmon in your dishwasher? Then you're ready for dessert — so why not try baking cookies in your car?
My one suggestion would be to go with homemade organic cookie dough for safety, health and eco-friendliness. You’ve likely already heard about the tainted cookie dough recalls — which is why I recommend making your own cookie dough to know exactly what good ingredients are going in your dessert while reducing packaging.
If I were making these, I’d opt for vegan cookies for added safety. The U.S. FDA website recommends cooking eggs at above 160 degrees to kill salmonella — and while Baking Bits’ car temperature went up to 180 degrees, I’m concerned my car-oven wouldn’t get quite as hot. To that end, here’s a recipe for organic vegan chocolate chip cookies!
Photo courtesy of Baking Bites