Kimi Harris

Kimi Harris
Kimi is a food writer who loves the intersection of food and family and frugality. She creates recipes with that intersection in mind, hoping to help other busy moms who want to keep their families well-fed and food-curious. In addition to writing for MNN.com, she writes the Nourishing Gourmet blog, where you can find more of her simple but delicious recipes.

Recent content

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What you need to know about high-altitude baking

Seally Caps: An easy way to cut down on food waste

Butter is making a comeback in the U.S.

Asthma rates lower in infants exposed to dander and droppings

18 quotes on food and health to make you think

Oregon looks to map GMO crops for better transparency

Why you should keep simple syrup on hand this summer

17 fun popsicle recipes for the hot days ahead

New study shows benefit to eating white bread

2014 Dirty Dozen and Clean Fifteen produce lists

Why 3-D food printing makes sense for nursing homes

150 reasons why bacon smells so good

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