Leah Koenig is a freelance writer whose work has been published in The New York Times Magazine, Saveur, Gastronomica, The Forward, Jewish Living, and others. She is also the former editor of The Jew & The Carrot blog. Leah graduated from Middlebury College in '04, and worked for a summer on an organic vineyard in Tuscany (sigh) before moving to NYC. She is a member of the Park Slope Food Co-op and a Brooklyn CSA, a frequent green market shopper, and an enthusiastic cook. She swoons over sharp cheddar and garlicy sauteed kale. She is married to a brussels sprouts-loving musican name Yoshie - http://www.yoshiefruchter.com.
8 ways to green your lunch habits
July 2, 2018, 1:57 p.m. by Leah Koenig
From what you eat to where you eat it, here's how to help the planet on your lunch break.
Don't throw out that pickle juice
August 4, 2010, 8:07 a.m. by Leah Koenig
Turns out that brine can punch up your potato salad, take the edge off onions and even make a good drink.
Destination of the Week: Tel Aviv
August 2, 2010, 8:37 a.m. by Leah Koenig
This beachside city's recent environmental moves include its first farmers market and the transformation of a dump into a recreational park.
'Green Like God'
March 15, 2010, 10:17 a.m. by Leah Koenig
Author Jonathan Merritt talks about his mission as a self-described conservative, evangelical Southern Baptist environmentalist.
'The Hidden Life of Deer'
February 25, 2010, 7 a.m. by Leah Koenig
In her new book, Elizabeth Marshall Thomas trains her naturalist's eye on the quiet creatures that live near her house. An interview with the author.
'Pill Head: The Secret Life of a Painkiller Addict'
January 28, 2010, 5:59 a.m. by Leah Koenig
Author Joshua Lyon chronicles his own struggle to overcome addiction and profiles the lives of others plagued by their dependency in his new book.
Master of my remains
January 18, 2010, 7:49 a.m. by Leah Koenig
One couple takes a skeptical — but successful — foray into vermicomposting.
Destination of the Week: Missoula, Mont.
January 9, 2010, 8:02 a.m. by Leah Koenig
This college town has farmers markets, a robust eco business community and plenty of ways to get where you're going.
The classy dive: The dos and don'ts of Dumpster diving
January 5, 2010, 7:44 a.m. by Leah Koenig
Our intrepid (and brave) reporter goes inside this bizarre world and offers 9 tips for the perfect dive.
How to survive your first month as a vegetarian
January 4, 2010, 10:54 a.m. by Leah Koenig
If you've decided to become a vegetarian, be prepared to answer some questions and look through some cookbooks.
Green dating services help love blossom
December 30, 2009, 11:29 a.m. by Leah Koenig
Singles passionate about the environment can get passionate with one another, thanks to a proliferation of eco-dating sites.
Product displacement: The inside scoop on 9 household items
November 30, 2009, 6:32 a.m. by Leah Koenig
Switching out some surprisingly toxic household products for cleaner, greener alternatives can help save your health, money and the planet.
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12 tips for kicking the refined sugar habit
You've read about the evils of sugar, but here's what you can do to avoid it.
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How to train your brain to eat healthy foods
Research finds that you can teach your body to want healthy foods over unhealthy ones.
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How to make your New Year's resolutions stick
Here are some tips to make sure your goals last all year and beyond.
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6 exercises for building muscle without equipment
Here's how to build muscle and get fit in the comfort of your own home, no special gear required.
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DIY ways to exercise at home this winter
Here are a few ways to get in shape without expensive equipment or a gym membership.
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How important is breakfast to weight loss?
Health experts have told us for years to eat breakfast, but new studies tell a different story.
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Which diet is right for you?
Here are 14 of the most popular diets; see which one resonates with you.
