Robin Shreeves

Robin Shreeves

Robin is a freelance writer who started blogging about the environment when she and her family began making many changes to their day-to-day lives. She's the founder of the South Jersey Locavore website and a frequent contributor to "Edible Jersey" magazine, a member of the James Beard Award-winning Edible Publications. Her first book, "The One Year Women in Christian History" (which has absolutely nothing to do with food), published in September 2014.  A former high school English teacher, she left teaching to stay home with her two sons and turned her love for writing into a career. She lives in New Jersey with her family.

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What's the difference between Parmesan and Parmigiano-Reggiano cheese?

The mint julep is the Kentucky Derby's official drink because people love to steal glasses

How to stock a pantry

Tired of celeb rosé? 5 good options to try

What is orange pith?

Spices don't start out looking like this

7 recipes for wild leeks

15 Easter egg fillers that won't go to waste

Basil gets tastier with 24-hour light

Why the date of Passover always changes

7 creative uses for leftover meatloaf

How to make mint simple syrup for a mint julep